Accras de Morue or Salt Cod Fritters

Salt cod fritters are Caribbean delicacies that I have been eating forever. My love affair with accras, so to speak, started when I was very young and my mother would make us accras during snack time. My mother, who was introduced to Caribbean food by Antillean friends when she was studying in France, had the full collection of a very popular cooking encyclopedia dedicated to Caribbean cuisine called Les Délices de la Cuisine Créole.

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